Version: 1.9.1.5 (2021-07-09 11:40) tmldb00204.cc.cec.eu.int
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Section:
Product requirements
Frequently asked questions:

Does food exported to the EU have to come from an EU-authorised establishment?

For food of animal origin – yes, in most cases. See the list of approved establishments.

For food of non-animal origin –not necessarily. In many cases, the exporting business must simply be known to the importer and accepted as a supplier of food into the EU.

For food containing plants or plant products covered by EU plant-health rules – no, but exporters must obtain a phytosanitary certificate issued by the national authorities in their country.

 

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